Sourdough Skillet Bread

Prep Time: 15 minutes Rest Time:  1 day Bake Time: 25-30 minutes Preheat Oven: 400°F – 207°C Makes 2 Large Round Loaves 1 c. Sourdough Starter 250 ml 7 c. Unbleached Flour 1.75 l 2½ c. Hot Water 625 ml 2 tbsp Honey 30 ml ¼ c. Light Tasting Oil 60 ml 1 tsp Baking …

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