Everyday Things
Prep Time: 5 minutes Cook Time: 40 minutes Preheat Oven: 400°F – 204°C Makes 1 – 8” Round Loaf 3 c. Whole Wheat Flour 750 ml 1 tbsp Baking Powder 15 ml ½ tsp Salt 2.5 ml 1 tbsp Sugar 15 ml 1½ c. Water 375 ml ¼ c. Oil 60 ml 1 tsp Oregano…
Continue ReadingPrep Time: 15 minutes Rest Time: 1 day Bake Time: 25-30 minutes Preheat Oven: 400°F – 207°C Makes 2 Large Round Loaves 1 c. Sourdough Starter 250 ml 7 c. Unbleached Flour 1.75 l 2½ c. Hot Water 625 ml 2 tbsp Honey 30 ml ¼ c. Light Tasting Oil 60 ml 1 tsp Baking…
Continue ReadingPrep Time: 15 minutes Rest Time: 1 day Bake Time: 20 minutes Preheat Oven: 400°F – 204°C Makes 12 Muffins 2 c. Sourdough Starter 500 ml 1½ c. Oat or Wheat Bran 375 ml 1 c. Flour 250 ml 2 Eggs ½ c. Honey 125 ml ½ c. Light Tasting Oil or…
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